More than 15 years ago, Crop’s decided not only to grow the finest vegetables – but also to use our wonderful ingredients to create our own recipes. We hired chefs and nutritionists and built a state of the art development kitchen at Crop’s HQ in Ooigem, Belgium. We also began working with chefs from around the world who specialise in their own cuisines — to help us create a global menu of authentic dishes that truly capture local flavours. All Crop’s dishes are free from artificial additives. Below are just a few highlights from our ever-growing range. To see the full menu do get in touch with our Meals team.


It couldn’t be easier: preheat the oven to 180°C, open out the greaseproof paper bag and lay it as baking paper directly on on the oven tray. Spread the contents on the baking paper and bake in the oven for 20 minutes. That’s it. There’s nothing left to do but enjoy your delicious and nutritious meal. There are now Bake it Easy dishes: the whole range is a great example of innovation by our development chefs.


Crop’s has built a reputation for working with chefs from around the world to create authentic recipes. Our in house Indian chef uses Crop’s vegetables and rice to create a menu of restaurant quality dishes, from Chicken Tikka Massala to Lamb Rogan Josh and from Beef Madras to Chana Massala. Flavoursome, colourful and expertly spiced, the range contains both meat and vegetarian dishes: all of them (of course) completely free from artificial additives.


A vegetarian classic. Layers of grilled aubergine are interlaced with parmesan cheese, garlic-infused tomato sauce, breadcrumbs, basil and well seasoned with oregano. You simply oven bake for a satisfying and comforting meal that delivers all the rich flavour of Italian cooking, minus the meat.


Tortellini Ricotta Spinach, Conchiglie Carbornara, Fettucini Di Mare — just a few of our traditional pasta dishes created using Crop’s own homemade pasta. These recipes are filled with high-quality ingredients, well balanced nutritionally and packed with flavour but they are also super-easy to prepare. Just seven minutes in a micro-wave and you have a complete pasta bowl meal — the perfect solution for a quick and tasty lunch or dinner.


The wok cookery of South East Asia is fast, healthy and tasty — the perfect fit for Crop’s. Our delicious wok meals have been developed with a focus on authentic tastes from China, Japan, Thailand and Malaysia. These recipes are packed with flavour, spices and colours. Every one contains more than 50% of vegetables and high quality proteins. The range includes both noodle dishes and starchless wok meals. Like all Crop’s recipes, our wok range is completely free from artificial additives.

Our major energy supplier is 100% climate neutral
There are at least two of your five a day in every Crop’s meal
T Ready Meals in 2018
Smoothies in the current Crop’s range